(Bandar Seri Begawan, 10th) Feng Man Lou Restaurant Co., Ltd. launches traditional mooncakes to welcome the Mid-Autumn Festival.
To celebrate the annual Mid-Autumn Festival, Feng Man Lou Restaurant Co., Ltd. has once again introduced its highly popular line of mooncakes, which are well received by the people of Brunei. According to Lin Zaifa, Managing Director of Feng Man Lou Restaurant Co., Ltd., the restaurant's mooncakes have received enthusiastic responses since their launch, with sales already starting as early as last week, and customer support as enthusiastic as previous years.
Lin Zaifa stated, "Our mooncakes are renowned for their traditional handmade craftsmanship and contain no preservatives, with less sugar content, making them healthy and delicious. This is the main reason why they are so popular among the public."
This year, the baked skin mooncakes include: red bean paste, pure lotus seed paste, single yolk lotus seed paste, double yolk lotus seed paste, golden jade, egg golden jade, double golden jade, white lotus seed paste, egg white lotus seed paste, double white lotus seed paste, Four Heavenly Kings, egg dragon fruit, egg durian, egg black sesame, egg golden pumpkin paste, pure lotus mini, egg lotus mini, and mooncake figurines.
For the snow skin varieties, there are: red bean paste, pure lotus seed paste, single yolk lotus seed paste, double yolk lotus seed paste, golden jade, egg golden jade, double golden jade, white lotus seed paste, egg white lotus seed paste, double white lotus seed paste, Four Heavenly Kings, egg dragon fruit, egg durian, egg black sesame, egg golden pumpkin paste, pure lotus mini, and egg lotus mini.
To ensure customers enjoy the freshest mooncakes, Feng Man Lou Restaurant Co., Ltd. bakes fresh mooncakes daily, but due to limited quantities, interested customers are advised to pre-order in advance. Reservations can be made by calling 2229561/2229562.
During this warm festive season, Lin Zaifa also took the opportunity to hold a get-together dinner with partners and representatives of major media outlets, celebrating the Mid-Autumn Festival together and expressing gratitude for everyone’s long-term support and attention.
At Feng Man Lou Restaurant, each mooncake carries the tradition of meticulous craftsmanship and care. We look forward to everyone savoring this rich festive atmosphere with family and friends.
To celebrate the annual Mid-Autumn Festival, Feng Man Lou Restaurant Co., Ltd. has once again introduced its highly popular line of mooncakes, which are well received by the people of Brunei. According to Lin Zaifa, Managing Director of Feng Man Lou Restaurant Co., Ltd., the restaurant's mooncakes have received enthusiastic responses since their launch, with sales already starting as early as last week, and customer support as enthusiastic as previous years.
Lin Zaifa stated, "Our mooncakes are renowned for their traditional handmade craftsmanship and contain no preservatives, with less sugar content, making them healthy and delicious. This is the main reason why they are so popular among the public."
This year, the baked skin mooncakes include: red bean paste, pure lotus seed paste, single yolk lotus seed paste, double yolk lotus seed paste, golden jade, egg golden jade, double golden jade, white lotus seed paste, egg white lotus seed paste, double white lotus seed paste, Four Heavenly Kings, egg dragon fruit, egg durian, egg black sesame, egg golden pumpkin paste, pure lotus mini, egg lotus mini, and mooncake figurines.
For the snow skin varieties, there are: red bean paste, pure lotus seed paste, single yolk lotus seed paste, double yolk lotus seed paste, golden jade, egg golden jade, double golden jade, white lotus seed paste, egg white lotus seed paste, double white lotus seed paste, Four Heavenly Kings, egg dragon fruit, egg durian, egg black sesame, egg golden pumpkin paste, pure lotus mini, and egg lotus mini.
To ensure customers enjoy the freshest mooncakes, Feng Man Lou Restaurant Co., Ltd. bakes fresh mooncakes daily, but due to limited quantities, interested customers are advised to pre-order in advance. Reservations can be made by calling 2229561/2229562.
During this warm festive season, Lin Zaifa also took the opportunity to hold a get-together dinner with partners and representatives of major media outlets, celebrating the Mid-Autumn Festival together and expressing gratitude for everyone’s long-term support and attention.
At Feng Man Lou Restaurant, each mooncake carries the tradition of meticulous craftsmanship and care. We look forward to everyone savoring this rich festive atmosphere with family and friends.